My husband and I bought 13 acres of "black dirt," i.e. really great soil, 65 miles from NYC and are growing vegetables organically. We were going to have a CSA and a friend of mine was going to run the CSA. Because of a serious illness in our immediate family, my "friend" took over the CSA and then decided to buy vegetables from a conventional grower whose prices were much cheaper than what I and other organic growers were charging. And so, we have tons of vegetables coming in with no outlet. Of course, we could sell them ourselves but have decided instead to donate the produce to homeless shelters and food banks (there is a "gleaners" program run by Cornell Cooperative Extension who will pick up the vegetables and distribute).
A local reporter heard about what we are doing and I reluctantly agreed to being interviewed with the hope of getting a core group of volunteers to help plant, weed, spray and harvest the vegetables (the volunteers will also be able to take vegetables for themselves). Right now, it's just me and my husband and I'm exhausted trying to keep up with the zucchini coming in! But as crops are being harvested, with a little help we could be planting so much more. I'm hoping that with some community involvement, we will be able to grow this farm organically and organically it will grow us.
Having been raised in this society to be "independent" and "self-sufficient" and "private" it is really difficult to change, to work cooperatively with other people and allow any sort of attention via the press being drawn to us. Also, I find that people are not very trusting and suspicious of our "generosity" even though I tell them we're not being altruistic, we just want to make sure we have a good supply of really healthy food!
This is what I'm looking to do. I found some good land in Oswego, but too much of it. I'm having a hard time getting any of my family or friends on board. Frustrating. If you are still considering making a go of this, please contact me. A land trust and a real CSA is exactly what I'd like to do.
As for your friend, what is she/he gonna do as food prices keep rising? Also, if your friend is buying elsewhere and reselling, it's not a CSA, it's retail. People will buy from you if it's set up right and once they realize that what they are eating is not healthy and will disappear when the economics of fertilizer, etc., get worse.
My husband and I (and our 2-year-old) are looking for just that kind of work. We decided that instead of taking a vacation and flying somewhere and paying for a hotel room, we would rather help out on a farm nearby. So we signed up for the WWOOFing thing (Worldwide Opportunities on Organic Farms, you can google it). It's a great way to get volunteers, if you still need them.
And we actually haven't been able to find a local place that will take us yet. Most places don't want to deal with a young kid, no matter how much I assure them that he's well-behaved. Need any help? We could do a week or two in August...
My husband and I bought 13 acres of "black dirt," i.e. really great soil, 65 miles from NYC and are growing vegetables organically. We were going to have a CSA and a friend of mine was going to run the CSA. Because of a serious illness in our immediate family, my "friend" took over the CSA and then decided to buy vegetables from a conventional grower whose prices were much cheaper than what I and other organic growers were charging. And so, we have tons of vegetables coming in with no outlet. Of course, we could sell them ourselves but have decided instead to donate the produce to homeless shelters and food banks (there is a "gleaners" program run by Cornell Cooperative Extension who will pick up the vegetables and distribute).
A local reporter heard about what we are doing and I reluctantly agreed to being interviewed with the hope of getting a core group of volunteers to help plant, weed, spray and harvest the vegetables (the volunteers will also be able to take vegetables for themselves). Right now, it's just me and my husband and I'm exhausted trying to keep up with the zucchini coming in! But as crops are being harvested, with a little help we could be planting so much more. I'm hoping that with some community involvement, we will be able to grow this farm organically and organically it will grow us.
Having been raised in this society to be "independent" and "self-sufficient" and "private" it is really difficult to change, to work cooperatively with other people and allow any sort of attention via the press being drawn to us. Also, I find that people are not very trusting and suspicious of our "generosity" even though I tell them we're not being altruistic, we just want to make sure we have a good supply of really healthy food!
Hi,
This is what I'm looking to do. I found some good land in Oswego, but too much of it. I'm having a hard time getting any of my family or friends on board. Frustrating. If you are still considering making a go of this, please contact me. A land trust and a real CSA is exactly what I'd like to do.
As for your friend, what is she/he gonna do as food prices keep rising? Also, if your friend is buying elsewhere and reselling, it's not a CSA, it's retail. People will buy from you if it's set up right and once they realize that what they are eating is not healthy and will disappear when the economics of fertilizer, etc., get worse.
Cheers
Hi there,
My husband and I (and our 2-year-old) are looking for just that kind of work. We decided that instead of taking a vacation and flying somewhere and paying for a hotel room, we would rather help out on a farm nearby. So we signed up for the WWOOFing thing (Worldwide Opportunities on Organic Farms, you can google it). It's a great way to get volunteers, if you still need them.
And we actually haven't been able to find a local place that will take us yet. Most places don't want to deal with a young kid, no matter how much I assure them that he's well-behaved. Need any help? We could do a week or two in August...